Cracker Barrel has AWESOME mac cheese!
And now back to the regularly scheduled post...
A scout of mine procured the Kraft Mac Cheese Crackers. Last night I tried the cheddar flavored ones. Here’s my review:
A tasty cracker ingeniously shaped like an elbow macaroni. At first taste, it's just okay. But as with fine wine, the more you have the better it gets. The coating is a little grainy just like the powdered cheese you get in the box when you are making the real thing. Please tell me I’m not the only one who has licked the spoon after mixing the cheese powder, milk, and butter. (Hi I’m Earnestine May a mac-cheeseaholic and I’ve licked the finger I stuck in the still grainy mixture while reconstituting the cheese. Confessions are good for the soul.) Anywho - if you are a spoon or finger licker, you’ll really like this cracker. It grows on you (and grows in you - a syndrome known as “mac cheese booty”.)
I’ll be trying other flavors on this trip. I may be bootylicious, but after all the hiking I’m hoping it will be a booty al dente.
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